New Volumes

Ember Gold opens on a plush swell of dark cherry, ripe and liqueur soaked, with davana lending it a jammy, almost wine like richness. A dusting of nutmeg keeps it from turning sweet, laying down a warm spiced edge from the very first breath. As it settles, the heart begins to glow. Rum pours gold...

Ramad opens crisp and resinous, blood orange over sharp juniper with a peppery lift of elemi, fresh and aromatic rather than sweet. Then the heart darkens into a deep, near black rose, geranium and violet made powdery and shadowed, with orris adding a suede like smoothness and cinnamon a dry spic...

Halo opens bright and luminous, a sparkle of bergamot lifted by the green freshness of petitgrain, with clary sage running underneath to keep it soft and polished rather than sharp. The heart blooms golden. Creamy ylang ylang and sun warmed frangipani give a faintly tropical sweetness, while mimo...

Cerise Noire opens on dark, juicy cherry, ripe and vivid, with bitter almond underneath for a rich marzipan depth and a lick of pink pepper up top to keep it lively. The heart turns smoky. Oud brings a deep resinous woodiness and frankincense drifts through like incense, while creamy sandalwood w...

Hawa opens fresh and sparkling, pink grapefruit over juicy pear and tart blackcurrant, bright and mouthwatering without being sugary. The heart softens into airy florals, watery magnolia and soapy lily of the valley lifted by bright neroli, with a touch of rose smoothing it all together. Then it ...

Ramad opens crisp and resinous, blood orange over sharp juniper with a peppery lift of elemi, fresh and aromatic rather than sweet. Then the heart darkens into a deep, near black rose, geranium and violet made powdery and shadowed, with orris adding a suede like smoothness and cinnamon a dry spic...

Hawa opens fresh and sparkling, pink grapefruit over juicy pear and tart blackcurrant, bright and mouthwatering without being sugary. The heart softens into airy florals, watery magnolia and soapy lily of the valley lifted by bright neroli, with a touch of rose smoothing it all together. Then it ...

Cerise Noire opens on dark, juicy cherry, ripe and vivid, with bitter almond underneath for a rich marzipan depth and a lick of pink pepper up top to keep it lively. The heart turns smoky. Oud brings a deep resinous woodiness and frankincense drifts through like incense, while creamy sandalwood w...